It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Melbourne Victoria Australia
Nagi i love your recipes i just made your mini Cheesecakes
delicious
Dozer is such a handsome boy! Enjoy your recipes and love the easiness. Shingle Springs, CA.
Cooranbong NSW. Love your book! When I’m cooking I often say to my daughter “Get me Nagi, she will know the answer to that!” Her reply “I can’t get you Nagi but I sure can get her book!”
I would like to say Congratulations Nagi. We love cooking your recipes. And a big pat for Dozer too. xx
Hallidays Point NSW Australia
By the sea- casual living which is why I love your recipes
Canberra, ACT, Australia
I’ve been following your recipes for years! Having the cookbook would be amazing! Also – all my knives are always dull, so this would be a life saver!
From Buenos Aires, Argentina. But living in Helsinki, Finland.
Adelaide, south Australian, Australia.
Perth, Western Australia
Australia
Strathmore, Melbourne, Victoria 3041, Australia. Love Love your recipes and would love your new cookbook 😍
Oceanside, CA USA
Love your recipes – and Dozer!
Westbury, TAS, Australia
Sorry I hit send too fast. I live in
Whitehorse
Yukon, Canada
Sydney, NSW, Australia
Berwick 3806, Victoria , Australia .
My husband and I are huge fans of your recipes .
Montréal, Canada
San Rafael, California USA
Your recipes and website are fantastic. Terrific conversation topics about our favourite Nagi recipes when together with friends.
My daughter and I speak daily about what Nagi recipe we will cook next! We love you recipes and we love you 😍
I must say I’ve tried alot of other sites for recipes and have found your’s to be spot on for the foods I’m seeking to learn to cook. I’m certainly branching out trying to master different cuisines.
All I can say is thankyou!!
You are brilliant at what you do and create,, and like alot of us find our happy place in the kitchen and experimenting.
Regardless I was going to buy your cook book.
It’s good to give credit when credit is due….. Well done and love you include Dozer🤗
58 McIness Street
Moorine Rock
WA 6425
Perth, Western Australia