It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Epsom UK
Sydney NSW Australia but moving to Queenstown Otago New Zealand at the end of the year. Love your recipes!
Gold Coast Australia
Singapore
Las Vegas, NV USA
Keep up the great recipes, we love you and the all good food.
Beautiful Launceston in Tasmania 😊
Melbourne, Victoria, Australia ❤️
Fayetteville, Georgia
USA
Gymea Bay NSW Australia
I love how real your recipes are-my mom is 93 yrs old from Japan and your cooking is much like hers-I enjoy all the stories you share with the recipes!
Mudgeeraba Queensland Australia
Perth, WA Australia
Literally learnt how to cook from your recipes <3
Perth, WA Australia
Literally learnt how to cook from your recipes ❤️
Nagambie
Victoria
Australia
Stoke on Trent
Great Britain
Kansas City Missouri United States
💗💗💗💗💗
Brisbane/Queensland/Australia
Oh my gosh, I would *love* a signed copy – especially if it includes one from Dozer ;p
I’m from Riverton, Western Australia <3
Ogden Utah USA
Fantastic Cookbook. Some bring back memories of when I lived in Korea
I am a huge fan of your recipes! Over the past two years, since I discovered your site, you’ve become my go-to source for meals. Thank you! Vancouver, BC, Canada
Tweed Heads, NSW, Australia
Vilma Weston
Forster NSW 2428 AUSTRALIA
Have the book which is very heavy. Just purchased the EBook this morning.
Best book ever!