WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
Hi Nagi, it would be a great day in my life if you did a either a beef vindaloo, Vietnamese pork with lemongrass and chili, jungle curry or shangtun chicken…or all of them
Vindaloo is coming tomorrow Michael!!! Love the other ideas too! N x
yay!! your the best! going to -3 degrees in Canberra tomorrow so I can be warmed by your curry
Hi Nagi, I’d love your take on two recipes – zucchini slice (apparently the most popular recipe on the Taste.com.au website?) and Thai salt & pepper squid, the kind that comes tossed in a mix of crunchy ginger, garlic and chilli. Thank you!
Yum, I love both of these ideas! N x
I would love a black pepper beef recipe please although not vinegary or too salted please Navi.
Sorry that should read black pepper and garlic stir fry beef please Nagi
Ps not vinegar or salty please.
I have a honey pepper beef for you in the mean time: https://letfedtende.today/chinese-beef-with-honey-and-black-pepper-sauce/%3C/a%3E N x
Does anyone have any easy diabetic healthy dessert recipes, please.
Hi Nagi, any chance you could teach us how to make bagels ?
One to add to the list Montserrat! N x
Hello! Love all your recipes! Could you please share your version of a recipe for Nem Nuong? It’s Vietnamese Sausage or Meatball. I know you’re busy. I can wait because I know it’ll be worth it! Thank you!
I love Vietnamese food Marie – sounds delicious!! N x
Hi do you have a salmon en croute?
I don’t just yet Helen, I do have a salmon quiche here though: https://letfedtende.today/salmon-quiche/%3C/a%3E N x
Would love a good Japanese Curry recipe.
Head on over to my Mother’s site Corine – https://japan.recipetineats.com/katsu-curry-japanese-curry-rice-with-chicken-cutlet/ N xx
Thank you so much! I can’t wait to make it
Just wondering if you have a stuffed Cabbage rolls recipe? Made with beef mince, rice etc and a tomato-y sauce. My ex-boyfriends mum used to make it for me and it was so delicious and comfort food!
Yum! I love this idea Haylie! N x
it’d be so great if you had single serve meals! my partner is always in and out and i become really lazy with meals as i confuse myself trying to split the measurements! just an idea
Love your recipes Nagi!
Please could you do one for Jian Bing? There is a takeaway called Bing House, in our nearest shopping mall. It intrigues me to see how thin they cook the batter yet it doesn’t break up!
Jian Bing? Must confess I’ve never heard of that!
do you have a sticky bun recipe ?
I would like two recipes: One for Chicken Gai Kow and one for Moo Gai Pan. An explanation of the difference between the two would also be very welcomed! Thanks!!
Hi Nagi, I would love to see a recipe for proper butter croissants! You are an absolute star at turning technically tricky dishes into something that I can confidently deliver, and we absolutely love croissants in our house so I’d love to try making my own
Me too please
Hi Nagi! It would be great if you could post a recipe for lady finger biscuits. Your Tiramisu recipe is to die for! Unfortunately it is pretty hard to find lady finger biscuits where I live..
Oh what an idea!! N x
Hi Nagi! I only just found this page. I’m somewhat new to your recipes but my list of things to try is rapidly growing. Haha
Could you please do a creamy tandoori chicken risotto? There’s one at a restaurant near me that is to die for but I can’t afford to go there all the time and wish I knew how to make my own! ☺️☺️
Sounds like an amazing fusion dish Steph!! N x
Hi Nagi – could you make a Cuban Black Bean soup? I had a thick, creamy version loaded with ham and flavor but the restaurant wouldn’t share the recipe. Thanks!
P.S. give Dozer a big hug for me!
Sounds amazing Paula!! N x
Hi Wonderful Girl. This is less a request for a recipe, than a request for a small collection. We are going on a seven week road trip staying at lotsa Airbnbs. Usually supplied staples are scant, and we need to travel relatively light. It would be great to have a dozen quick, simple recipes to take with us. I suspect that during this time of Covid, there would be plenty of folk like us who need to get away but can’t go overseas. xc
Would love some Tofu stir fry recipes!
Great idea Joey – although most of my stir fry’s could easily have firm tofu subbed in!! N x
I would love a recipe for bubble tea. One that uses the tapioca pearls that you cook in a sugar syrup first and then add to the milk tea!
I’d love a recipe for BBQ beef jerky (without a dehydrator), it’s my new snacking addiction!
Great idea Beth!! N x