WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
-
Gourgeres (French Cheese Balls)
-
Thai Green Curry – “pimped up” curry from a jar AND from scratch!
-
Char Kway Teow (Malaysian noodles)
-
Sticky Date Pudding (aka Sticky Toffee Pudding)
-
Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
-
Dal (Indian Lentil Curry)
-
Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
-
Please do a quick little Search to see if I’ve already shared it!
-
No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
Hi Nagi, I am in Melbourne and am following the life of Dozer. Trying out all your great recipes is keeping me sane. Thank You!
Stay safe Jen!! N x
Hi Nagi,
I would really love to see a sweet and sour pork recipe (crispy fried pork) with a well balanced sauce, not the red sickly sweet sauce some of the other receptors ‘think’ people like.
Many thanks,
Chantal
Yes! I must revisit this recipe! In the meantime have you tried my sweet and sour chicken? N x
Cannot find the perfect recipe online but know you could create one!
South African Bobotie
I’m not even South African but the combo of flavours intrigues me!
Yum! One to add to the list Amy! N x
I second an onion ring recipe! We prefer battered, our restaurant favourite is a purple onion with fresh herbs in the batter
It’s climbing up my list of requests!!! 🙂 N x
I’d like you to come up with THE BEST German Rouladen recipe please.
Yum! I love this idea! N x
I 2nd the rouladen request!!
Would love to see onion ring recipe.
Thanks Nagi x
Hi Carys, do you prefer the crumbed or battered version? N x
Battered Id say.
🙂
I’d love a crumb version, life hasn’t been the same since you couldn’t get a decent onion ring at HJ’s (please don’t judge 🤣)
I have loved all of your East Indian recipes! I would love to see more of them! It’s to the point that I actually prefer yours to the local restaurants. Kadhai Chicken and Samosas would be great recipes to see!
Thank you ❤️
Yum!!! Love these ideas Angela! N x
Hello Nagi,
Someone just popped this request down but a recipe for onion rings would be much appreciated
Hi Nagi, Not so much a recipe request but could you compile a collection of recipes that are kid friendly or kid favourites?
Hi Rena! That’s a good idea, I’ll pop that on my list 🙂 Keep an eye out, you’ll find it under the Categories in the menu bar once it’s up! N x
Hi Nagi
I would really love to see a recipe for Pão de queijo please😍
Thanks!
Yum! In the mean time try these: https://letfedtende.today/gougeres-french-cheese-puffs-finger-food/%3C/a%3E%3C/p%3E
Yes, actually I’ve tried your gougeres recipe last week! It was really easy to follow and the results was amazing😋
Hi Nagi, I love lamb korma, so if I wish for a ‘request a recipe’ that would be it. And, can I say, your recipes are the bomb!!!!! Thank you
Yes definitely Linda! N x
Hi Nagi
I would love a white chocolate cake recipe….
madly in love with your chocolate recipe, it’s the best out there! 😍
Thank you 😊
Hi Sylvia! Do you mean a white chocolate mud cake?? I must confess I do have one but I’m not the biggest fan of it… it’s sooo dense and rich! Of you do want more like a white chocoalte fudge cake – ie halfway between a sponge cake and mud cake?? N x
I’m not a huge fan of mud cakes so the white chocolate fudge cake sounds yummy!
Thanking you again!
Hi Nagi!
I would LOVE a simple egg based pasta dough recipe with LOTS of fantastic notes. Your pasta recipes are delicious and I want to take them to the next level!
Thank you for your skill and for your time!
I would LOVE, LOVE, LOVE to see a recipe for slow cooker butter chicken please!
One to add to the list Linda! N x
Good Morning Nagi 🙂
May I request ‘curried egg dip’ recipe please. Thanks so much. Hugs for gorgeous Dozer
Hi Nagi and Dozer, I absolutely love your recipes and so glad your website was recommended to me!! I would love to see a recipe for “old fashioned pasties” or Cornish Pasties. Another idea would be to add a share button if possible. Keep up the great work!!
Creme Brûlée, one that doesn’t require a butane torch?
Hi Shivani – here you are! https://letfedtende.today/creme-brulee/%3C/a%3E N x
sourdough bread including sourdough starter please Nagi! 🙂 I would love a recipe for this in your clear, easy-to-understand and friendly writing.
Really?? I thought everyone might be breaded out by now! 😂 Do you really want to know how to make a starter??
Would love a recipe (and video) for bagels!
It’s been defying me! I am yet to find / create one for truly great bagels – always too hard / dries out within 24 hrs!! 🙁
I would love a retro curried prawns and rice recipe, my mum used to make one back in the day and it was delish.
OMG I think it’s been 20 years since I’ve had it!!! Memories! Will have to see if I can dig one up then make it my own. Women’s Weekly, here I come! N x
Yorkshire Pudding – have never been able to nail this one so hopefully can with your help 🙂
That is currently HIGH on my list! I want to do a full English roast beef spread – including yorkies!
Yes Nagi I agree please do this 😍