I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
I am in New Zealand.
Looking forward to trying out even more taste delights from the new book.
I live in Tennessee in the United States and I am so so happy I found you! Your recipes have given me and my family sooo many wonderful meals.
I live in New Zealand
I now live in Charlotte, NC USA
Thank you Nagi for giving me the confidence to cook. Also for your wonderful work you do for the community, you really are the most extraordinary and wonderful person I know. Well done. Xxxx
Ps. Sydney Australia
My go-to meal time saviour, Nagi! I’m from Western Australia
Love your recipes but may love Dozers shenanigans a wee bit more!
I’m another Kiwi fan. I’ve been following ur website for a very long time . I love ur simple ways with food and the swap outs for things you might not have or can’t eat. Brilliant. Well done. Hope your new book goes well.
Australia
I’m in the USA and I love your recipes, I use one or two at least every week. I love first cookbook too.
I love the way your recipes are for normal people and normal families. You make me feel like I can cook anything and it will taste fabulous. Australia is the place to be, it’s the world famous home of Nagi & Dozer.
USA
My brother and I love your recipes
Nagi! We love the way you do what you do. Your amazing recipes are one of the few things my kiddie winkles will eat! We’re in country Victoria in Australia and, despite what Dozer thinks, would love a copy of your new book Tonight ✨
New Plymouth NZ Have your other book, use it often.
Hi Nagi I live in Sydney Aus and really enjoy your amazing recipes we eat from your book on a weekly basis and I would love to win a signed copy of your new book by yourself and a course Dozer for my wife Thankyou .
Hi Nagi, & Dozer of course! We love your recipes. My partner found your site, encouraging me to look into them. I’ve been using yours almost exclusively for years now. You are an exceptional talent, congratulations on the new book and all you are doing❣️👏🏻🫶
I make a different recipe out of your book every week. All of my family love it. I live in Australia
I would love one of your books, I live in New Zealand.
Love your recipes, our whole family does, I am in Australia
I’m in Canada.
I love your posts and your recipes!