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Home Cookbook tales

First-in-the-world pre-release GIVEAWAY!

By Nagi Maehashi
20,550 Comments
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Published2 Oct '24 Updated18 Oct '24
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I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!

**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!

I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!

To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.

Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.

Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS

  • Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!

  • To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!

  • Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.

  • Random draw: The winners will be chosen using online random generators. Only one entry per person will count.

  • Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.

  • Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!

Good luck everyone! – Nagi x

** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **

“tonight” release dates

Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:

  • Australia & NZ – Tuesday 15th October

  • UK – Thursday 17th October

  • US & Canada – 29th October


Life of Dozer

Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.

This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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20,550 Comments

  1. Jacqueline Coster says

    October 3, 2024 at 5:33 am

    Enjoy your recipes – so tasty. I like your conversational style of writing and that you explain why a particular ingredient is necessary. Love the Dozer updates – he is so special. I live in New Zealand.

    Reply
  2. Tammy C says

    October 3, 2024 at 5:32 am

    Mackay Queensland
    Can’t wait for this book. Literally have it saved in my calendar… with an alarm 😁

    Reply
  3. Diana Manwarring says

    October 3, 2024 at 5:32 am

    I follow all your work in utter admiration of your beneficence, output, love of life and people and Dozer your magnificent dog with whom we have all fallen in love.
    I live in Australia

    Reply
  4. Suzi Lyle says

    October 3, 2024 at 5:32 am

    I’m in Australia! I’ve preordered a couple, for Christmas pressies, but a signed one would be amazing!

    Reply
  5. Lisa Salisbury says

    October 3, 2024 at 5:32 am

    USA! So excited! I already did a book club for “Dinner” so I’m excited for the new one!

    Reply
  6. Anjee Bryce says

    October 3, 2024 at 5:32 am

    Hi Nagi! I would LOVE to win your cookbook! I live in the UK. Wishing you much (well deserved) success!

    Reply
  7. Debbie Capozzoli says

    October 3, 2024 at 5:32 am

    I live in the USA, Nagi, I love your recipes & Dozer’s Adventures !

    Reply
  8. Caroline GONTHIER says

    October 3, 2024 at 5:32 am

    YOU’RE THE BEST! I have all your books, would love this one too x

    Reply
  9. Dominique Paznikov says

    October 3, 2024 at 5:32 am

    Yes pleaseee!

    From Australia 🐾

    Reply
  10. Lisa Davies says

    October 3, 2024 at 5:31 am

    How exciting! Best of luck with the book launch! I live in the UK.

    Reply
  11. Nancy Lee says

    October 3, 2024 at 5:31 am

    Dozer is such a sweetheart! I enjoy all the recipes and pics that you so generously share, especially here In Canada.

    Reply
  12. Debbie Russell says

    October 3, 2024 at 5:31 am

    England – massive fan ! love you Dinner cook book can’t wait for this one

    Reply
  13. Terry Harris says

    October 3, 2024 at 5:31 am

    Thank you for providing me with so many wonderful opportunities to cook properly. My cottage pie is appreciated by all who’s eaten it x
    I live in the UK. Once again thanks, and say hi to Dozer 🦴🦴

    Reply
  14. Robin says

    October 3, 2024 at 5:30 am

    I discovered you, Dozer & website & recipes during Covid.
    They were a bright spot in a difficult time.
    And your recipes we made, gave us comfort & our tummies happy.
    Still a fan.

    Reply
  15. Judy Karasawa says

    October 3, 2024 at 5:30 am

    I live in the US. Love your website, it’s my go to when I need to find good quality recipes, I have a binder of your recipes I use most often.

    Reply
  16. Heidi Emmett says

    October 3, 2024 at 5:30 am

    I live in the United States. I have really enjoyed creating your recipes from your amazing site and keeping up with Dozer!

    Reply
  17. Susan says

    October 3, 2024 at 5:30 am

    In my little corner of the world here in the USA, I am so happy I found your website. The recipies are so easy to follow. I’ve had to refill my printer ink many times so a chance to win your cookbook is wonderful! Hugs to you and Dozer! Thank you!

    Reply
  18. Cheri Madsen says

    October 3, 2024 at 5:29 am

    Love your recipes! USA

    Reply
  19. Elke Evans says

    October 3, 2024 at 5:29 am

    As my husband said ‘Nagi definitely changed our lives’. 90% of our meals are uour recipes and never a fail. You simply are the best. Thank you Nagi

    Reply
  20. Debi Henshaw says

    October 3, 2024 at 5:29 am

    Ooh! Your second cookbook! I love your food, recipes and blog. I live in England.

    Reply
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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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