I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Colorado, USA
United States
Thank you for this wonderful offer Nagi. My beautiful daughter gifted me your first book, which I love. I would now love to gift her your new book. Thank you for also including photos and stories about Dozer 😊
Hi Nagi and Dozer
Thank you so much for the love you are sharing and shining out to the world 🙏
Through your recipes and tin meals ( because no one in the world should go hungry) you are an inspiration to so many.
Great recipes and dedication and loving energy to all
I live in Australia
I love your recipes and I use them as often as possible. Thank you
United States
Canada!
I love your posts and recipes. I especially love reading about Dozer’s antics. I’m in the Unites States.
I live in Canada, and am a huge fan of your work in the kitchen!
I’m an Aussie and I’ve followed you and Dozer for years. I love how you make food fun and flavourful.
Congratulations, Nagi! I live in the U.S.
I love your recipes and always look forward to updates on Dozer. ❤️
Pretty keen Australia
Texas
I’m so excited! I just love your recipes. Whenever I’m stuck on what to make. I just look at your recipes and voila. I love how your videos show how easy it is and straight to the point. Thank you!!
I live in Australia.
Congratulations on your new book.
Hi Nagi, I’m Irish & living in Ireland. I just love reading and trying out all your new recipes. What I particularly love is the ability to adjust your servings. I save them all in my email from your newsletter. Congratulations on your new cookbook which I would love a copy of, where all your recipes would be together in the same place.
Kind regards, Mary
I live in the UK and so impressed with your cook book 3 for other family menbers
USA
England. You are my go to site for culinary inspiration. Many of my friends now agree with me following dinner parties using your recipes. You’ve never let me down.
New Zealand
Australia
Live in the USA
I love the first cookbook and excited to see this one!
Australia. Wow! 15,000 comments already. Let’s hope they all buy a copy of your book!