I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Hello Nagi!
Thank you for offering this fabulous cookbook as a give-away!! I would love to own a copy!
Mary Moore
Largo, Florida, USA
I live in the USA, love and use your recipes, and turn others onto your site.
Hi,
I live in the USA, Connecticut.
I am 54 years old.
I have a chocolate lab named Cody, he is in heaven now.
He passed away from what Dozer is challenged with.
Cody is my family so now it is just me, but we will be together again.
My Mom and Dad were both chefs.
I am in a job (cashier) that I don’t want to be doing.
I wish I lived near you, I have kitchen experience, I started working with my Mom when I was 14.
I would love to just be of help, wherever needed.
Well I really enjoy your recipes and hearing about Dozer.
It sometimes makes me cry because it reminds me of Cody’s hard times.
I wasn’t going to share all this, i guess it just came out.
I going to tell my library about you so they will hopefully order your book.
I also tell customers about you at my job.
Thanks so much,
Carly Foster USA
203-919-9271
Only Voice Messeges
Australia!
Miami, Florida USA Love Life of Dozer, I have three little ones. I love all your recipes and purchased your previous cookbook. Would love a signed copy of this cookbook.
Loved ‘Dinner’ and can’t wait to get ‘Tonight’.
Hi Nagi! Hi Dozer…I have a female version of you named Piper! I’m from Canada and was fortunate to recently discover you both on social media and am really enjoying your inventive recipes!
New Zealand.
Thank you for bringing us delicious recipes using everyday ingredients. My friends and I all love your tasty food and are our ‘go to’ recipe books.🥰
Canada!
Love your recipes, your stories and, of course, your beloved Dozer
Wow, as at this comment, there have been 14,709 previous submissions. I live in Canada.
I love your recipes. so looking forward to this new book. I’m Canadian.
Thank you Nagi! Without question, your recipes have turned me from a zero in the kitchen to a hero in the kitchen. New Zealand.
I’m in Australia, and use your book/website for over 90% of my cooking
I enjoy reading and using your recipes to make delicious food thanks
Australia. A free copy would be brilliant.
USA
Sending Big Love and Hugs to you and Dozer!
Nagi your recipes are super popular here in New Zealand……yum !
Canada
Hello from New Zealand. Love Dozer and your wonderful recipes