I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
love your recipes, love your dog.
I always check what recipe you send to my email, I am in the U.S.A. and congratulate you Nagi on your cookbook. May I win one of your signed books
Hi Nagi! I’m a devoted portuguese follower of your recipes for many years!
Already have your first book and would love to have this one too.
USA
Thank you for the amazing recipes!
Love all your recipes. Looking for recipes on your first cookbook and fb page almost everyday.
Live in Maryland USA
Love your recipes. I live in the USA.
Thanks
Australia
Congratulations on the new book!!!
New Zealand
Looove your recipes…and pics of Dozer..
Canada. My “Dozer” is a 12 year old Golden Retriever… Riley… I home cook complete balanced diet!
Hi Nagi & the beautiful Dozer
Love your recipes and illustrated books, your recipes are so easy Yeezy. Keep up the brilliant work, yes and you to Dozer.
Albany Western Australia
Great recipes especially cooking soft boiled eggs
NEW ZEALAND
LOVE your recipes! Guaranteed to work evrrytime! Looking forward to seeing your new cookbook . Guaranteed to please!!!
Congratulations from Calgary, Alberta!
I love making your recipes here in Berkley, Michigan USA
Love your book! Have been in a cookbook club for 7 years and have a vast collection of cookbooks…yours is my favorite! And I adore Dozer!
California, USA
Aloha from Hawaii in the US. I luv your recipes, but always scroll to Life of Dozer first 😬🫣. I would luv to get a signed copy of you and dozer please
Congrats on the new book! I’ve been following you for several years here in Qualicum Beach, BC, Canada and have yet to encounter a recipe of yours that I’ve not thoroughly enjoyed.
I’m in the US and thrilled for your cookbook release!