I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Good day..I live in Canada and love my first cookbook and looking forward to receiving the 2nd one. Your recipes are so good. Thank you for all the hard work.
I love mist of your recipes and even if the recipe osnt for me i jave to resd about Dozer! You take such good care of hom.
I LIVE IN CANADA.
I’m from the US. Started following because of Dozer. Stayed for you and your recipes!
I really enjoy your recipes and stories of Dozer! Would love a copy of your new cookbook. Greetings from southern Germany and congrats!!
I am reading this post in Vietnam, Hoi An but heading home to Melbourne Australia tomorrow
Congratulations! I live in the United States. I love your recipes and I love reading about your life with Dozer 🙂
Love your recipes and Dozer is so adorable!
Canada, Ontario. Thank you for all your receipies that brings joy to our family lunches, dinners, and school lunches too 😀.
Hello from the U.S,
Thank you for the opportunity.
My whole family loves your recipetineats.
Looking forward to the fantastic news.
Greenwich, London, UK!
Just love your recipes… and videos… Always sharing them with family & friends! Come to London on a book tour please 🙂
USA New Jersey
Love your lighthearted joyful style of writing. Recipes are beautifully written and easy to follow as are the videos
I love trying my hand at each of your recipes. May not always be successful but I keep trying.
CA, USA
Looking forward to your new book! USA
I love your recipes…and have tried a few. The best I like on the recipes…are the little notes that make it more practicable and take it up a notch!
USA
Hello from
California USA
Love your recipes. Some I use on a weekly basis like your garlic rice.
Hi I’m in uk love your recipe’s. Would love to have another of your books
Fingers crossed that I win!!
I’m in Ontario Canada. I have your first book and would love this one too!
I’m in Ontario, Canada. Love your recipes!
I’m in the USA ! I love you Dozer and Nagi! Congrats on your book release!
Love your recipes! I live in the US!
Hope I win 🙂