I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Hey Nnaji, glad to hear about your new book “Tonight”. Thank you for all the great recipes you’ve been providing us with. I’ve been following you since 2020 – can’t been how time has flown! How’s Dozer too? I’m sure he must be doing great. Please ensure he gets double the amount of treats with your new book! He’s been a serious investor in this process.
Love from the UK!
I love seeing you and Dozer together. YOU are my favorite on-line chef. Your recipes are great and easy to follow. Thank you for all your hard work and time. From Florida USA
Greetings from Ohio in America. Love your recipes and Dozer and look forward to your posts. Congrats on the new cookbook!
I live in Canada. Love your books.
USA. 🇺🇸
USA Oregon I love your recipes so much you are amazing.
McHenry, Illinois in the USA.
Hello from the United States! Congratulations on this new cookbook! I have all your recipes that I use from some of your cookbooks that I use frequently . Right now I am waiting to getI would love to have this cookbook . Hope I win. Give Dozer a big hug and kiss from me! xox
Great Britain
I’m in Illinois, the USA. I love your recipes and congratulations on the new cookbook! 🥳🐾
USA!
I’ve ditched Jamie Oliver and Gordon Ramsay for you! 🤣
USA. Thanks for all your hard work!
Love from BC Canada. Yours is the only recipe site my husband is allowed to use as your recipes always work! I always check out the Dozer post first🐕🐕
Huge fan from down under (Australia) & love your recipes though currently in Cyprus
Australia 😍
I’m in the US. Love reading your blog!
Canada 🇨🇦
We’ve been following you for years. Love to you and Dozer ❤️🐾
and thank you for all of the joy…food and otherwise 🤗
Ontario, Canada
Love your recipes. Use them all of the time.
Alaska, Unitied States.
Wonderful! I am so happy for you with your new release! Luv from Canada! A new cookbook!