I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Australia, My kumquat tree produced about 100 kilograms of fruit this year and I used your pineapple upside down cake recipe to bake 30 kumquat upside down cakes this year. Everyone lucky enough to receive my cakes loved them. I told them it was your recipe! Nagi, your recipes are simply the best and I love Dozer too.
Thanks so much to you and Dozer for my daily dose of sunshine! Loved your Dinner book – your recipes have won me countless brownie points with the family. I can’t wait to try out Tonight! Aussie living in Oregon, USA
Greetings from Dawson Creek, BC. Canada ☺️
Nagi, I have a well worn copy of your “Dinner” and have 3 files of your much appreciated on-line recipes. “Tonight” has been on order for months and will be gifted to my daughter if I’m lucky enough to win a treasured SIGNED copy. You and Dozer are the BEST!
Love your updates on recipes as well as Dozer!
Arizona USA
Love your wonderful recipes! Washington State, USA
California
East coast of Canada.
Love the site. Keep referring back to it when cooking rice, making ganache, etc., etc.,etc.
I’m in England and would absolutely love an early copy! Your recipes are always my go to when looking for new ideas ❤️
USA, love your recipes
Canada
Congrats from the USA to you and Dozer on your newest cookbook. !
Thank you very much.From South-Africa
Hello 👋. I live in Arizona, USA. You have enhanced my cooking!!! Thanks for all the awesome recipes.
United States! Congrats Nagi!
I live in Canada (Vancouver, BC). Please enter me in the cookbook giveaway, thanks! BTW, love your first cookbook and love Dozer!
Congratulations on the new book. I’m obsessed with your first book. Great family friendly food that so far everyone loves,
Love your recipes, have your first book and would love the second. I live in Australia Queensland
I was referred to your recipes and I have never looked back. Love the Carrot & Pineapple Loaf and so many dinner recipes for my family
Cheers from Burnaby, BC, Canada
Hello from California, USA