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Home Cookbook tales

First-in-the-world pre-release GIVEAWAY!

By Nagi Maehashi
20,550 Comments
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Published2 Oct '24 Updated18 Oct '24
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I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!

**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!

I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!

To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.

Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.

Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS

  • Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!

  • To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!

  • Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.

  • Random draw: The winners will be chosen using online random generators. Only one entry per person will count.

  • Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.

  • Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!

Good luck everyone! – Nagi x

** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **

“tonight” release dates

Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:

  • Australia & NZ – Tuesday 15th October

  • UK – Thursday 17th October

  • US & Canada – 29th October


Life of Dozer

Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.

This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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20,550 Comments

  1. Terry Kretzmer says

    October 2, 2024 at 11:34 pm

    Waxhaw, NC, US. Your recipes just plain always work. Thanks for all the work your team and you do to make that happen

    Reply
  2. Dina Davolio says

    October 2, 2024 at 11:34 pm

    Can’t wait to view and chef-up some new recipes!
    California, US

    Reply
  3. Jane H says

    October 2, 2024 at 11:33 pm

    You’re the best! I live in the US.

    Reply
  4. LB says

    October 2, 2024 at 11:33 pm

    Canada

    Reply
  5. Lynnette Morley says

    October 2, 2024 at 11:33 pm

    Hi Nagi. I would love love love your new cookbook. I live in Cyprus

    Reply
    • Shien O says

      October 2, 2024 at 11:38 pm

      USA. Love your recipes. I’m Aussie based in the States, so would love to win your Aussie version. And Dozer’s autograph. ❤️

      Reply
  6. Vivienne says

    October 2, 2024 at 11:33 pm

    Australia. Gave copies of your first book to all my family. Love your recipes.

    Reply
  7. Linda Thwaites says

    October 2, 2024 at 11:33 pm

    I live in Canada and would love a cookbook! Keep up the great recipes.

    Reply
  8. Dell says

    October 2, 2024 at 11:33 pm

    I’m from the USA and I would absolutely love to win your book!

    …but I’ll get it anyway if I don’t win, lol.

    Reply
  9. Helen Cousins says

    October 2, 2024 at 11:33 pm

    New Zealand I would love to own one of your cookbooks

    Reply
  10. Nia says

    October 2, 2024 at 11:33 pm

    Philadelphia in the USA

    Reply
  11. Jackie says

    October 2, 2024 at 11:32 pm

    Canada, love your recipes!

    Reply
  12. Cheryl Baker says

    October 2, 2024 at 11:32 pm

    I love your cookbooks, and Dozer, now my grown up children all cook from your cook book too. So good for us all

    Reply
  13. Leslie Helmers says

    October 2, 2024 at 11:32 pm

    Canada. Loved ‘Dinner’. looking forward to ‘Tonight’.

    Reply
  14. Barb Conrad says

    October 2, 2024 at 11:32 pm

    Love the pictures of Dozer. I look forward to seeing them every day.

    Reply
  15. Barb Dobbin says

    October 2, 2024 at 11:32 pm

    Canada! Love your recipes

    Reply
  16. Johanna says

    October 2, 2024 at 11:32 pm

    UK
    Congratulations, Nagi!
    Happy to hear your book will be available in the UK.

    Reply
  17. Lynnette Morley says

    October 2, 2024 at 11:32 pm

    I would absolutely love love love your cookbook Nagi. I love your posts and recipes..

    Reply
    • Kathy Kendall says

      October 2, 2024 at 11:37 pm

      USA. Love your recipes, love Dozer ❤️

      Reply
    • Kathy Kendall says

      October 2, 2024 at 11:38 pm

      USA. Love your recipes, love Dozer’s adventures ❤️

      Reply
    • Kathy Kendall says

      October 2, 2024 at 11:39 pm

      North America, UnitedStates. Love your recipes, love Dozer’s adventures ❤️

      Reply
  18. Wayne Smith says

    October 2, 2024 at 11:32 pm

    I am from Minnesota, USA!

    Reply
  19. Andrew Tiller says

    October 2, 2024 at 11:32 pm

    Australia

    Reply
  20. Carike says

    October 2, 2024 at 11:31 pm

    I am from South Africa. Would LOVE your book.

    Reply
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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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