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Home Cookbook tales

First-in-the-world pre-release GIVEAWAY!

By Nagi Maehashi
20,550 Comments
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Published2 Oct '24 Updated18 Oct '24
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I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!

**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!

I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!

To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.

Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.

Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS

  • Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!

  • To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!

  • Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.

  • Random draw: The winners will be chosen using online random generators. Only one entry per person will count.

  • Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.

  • Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!

Good luck everyone! – Nagi x

** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **

“tonight” release dates

Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:

  • Australia & NZ – Tuesday 15th October

  • UK – Thursday 17th October

  • US & Canada – 29th October


Life of Dozer

Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.

This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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20,550 Comments

  1. Louise Smith says

    October 2, 2024 at 10:52 pm

    I’m so excited to try out your next book here in the UK. Dozer looking as cute as ever 😍

    Reply
  2. Kim Rohall says

    October 2, 2024 at 10:52 pm

    USA, excited about your upcoming cookbook! You’re such a good boy, Dozer!

    Reply
  3. Christopher Coogan says

    October 2, 2024 at 10:52 pm

    Hi Nagi!
    I already preordered the new book, but would Love a signed copy! We are on Long Island close to NYC in the United States. We absolutely love every one of your recipes that we have attempted.
    All the Best to You / Dozer and the Team

    Reply
  4. Alyssa says

    October 2, 2024 at 10:51 pm

    USA! Love your recipes!

    Reply
  5. Catherine Clarke says

    October 2, 2024 at 10:51 pm

    I live in Australia.

    Reply
  6. Kathy Rohmfeld says

    October 2, 2024 at 10:51 pm

    I am in San Antonio, Texas and look forward to your emails. I always have to see what Dozer is up to. Thank you!

    Reply
  7. Stephane says

    October 2, 2024 at 10:51 pm

    Beautiful Quebec City, Canada!

    Reply
  8. Abigail Farmer says

    October 2, 2024 at 10:51 pm

    United States!

    Reply
  9. Jean Rudko says

    October 2, 2024 at 10:51 pm

    I am from Canada! I love your recipes and Dozer. He is so cute. Congrats on your new cookbook. I’m sure it will be a huge success. Wishing you all the best.

    Reply
  10. Louise Smith says

    October 2, 2024 at 10:51 pm

    I’m so excited to try out your next book. Dozer looking as cute as ever 😍 I’m in the UK

    Reply
  11. Marylou Marsh says

    October 2, 2024 at 10:51 pm

    I live in the US. Myrtle Beach, SC. I bought your first book and make your recipes all the time.

    Reply
  12. Lauren Maree Fraser says

    October 2, 2024 at 10:51 pm

    I’m in Vic, Aust and cant wait to try your new recipes! My Dinner book is all stained and well-loved!

    Reply
  13. David Tinsley says

    October 2, 2024 at 10:51 pm

    Always the go to recipe website
    Give Dozer a hug from myself and my family

    Reply
  14. Arnold says

    October 2, 2024 at 10:51 pm

    From Sydney, Australia.
    Your recipes are absolutely fantastic Nagi

    Reply
  15. Joan Simpson says

    October 2, 2024 at 10:51 pm

    Purchased your first cookbook when we were in AU and use it every week. Looking forward to new recipes in second book. Charlie Sauce is a constant in my frig!

    Reply
  16. Pauline Hatty says

    October 2, 2024 at 10:51 pm

    I have never used a cookbook more than I have done with ‘Dinner’! It’s my favourite housewarming/birthday/engagement gift to buy for friends and family. So excited about your new one. Live in Australia.

    Reply
  17. Louise Smith says

    October 2, 2024 at 10:51 pm

    So excited to try out your next book. Dozer looking as cute as ever 😍 I’m in the UK

    Reply
  18. Louise Edwards says

    October 2, 2024 at 10:51 pm

    I live in the USA

    Reply
  19. Linda Eropkin says

    October 2, 2024 at 10:51 pm

    USA

    Reply
  20. Liz Stafford says

    October 2, 2024 at 10:51 pm

    Congratulations! Would love a copy…

    Reply
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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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