I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**

First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.

GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:

I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….

…..falling asleep on the job….

….and a general lack of enthusiasm for today’s task….

Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….

…only to come up empty handed.
This is a Dozer face of disbelief.

Let’s not feel too sorry for him! He lives a pretty good life! 😂
Your recipes are a big hit in our house. Greetings from Bala Cynwyd, Pennsylvania USA!
Nagi you changed my life in the kitchen when I was a single mum with 3 children, We still all cook your recipes almost nightly!!
Even my son who has now moved out of home absolutely loves cooking your recipes for his girlfriend 😊😊
Cheesehead here!
Wisconsin, USA 🇺🇸
I so enjoy your emails and the smiles that Dozer brings when I see the pictures of you together. Love your first cookbook and look forward to Tonight.
Perth Australia 🙂
Australia
I live in Broome Australia
Following you in USA. Love your recipes and stories of Dozer.
Mooresville, NC USA for me.
In Hong Kong but cannot buy your cookbooks so would love to get it as been following you and your amazing recipes for ages, not to mention getting excited about what Dozer does next 😄. Congratulations on your new book – can’t wait to see it 🤩
How very exciting to be so close to a new book of Nagi cooking adventures!
From just a little south of you, in Victoria.
United States
USA. Congrats.
Australia!
Tonight’s dinner looks delicious. Yum!!!
Louise Sydney Australia
California, USA!
I love your recipes and your website always brings a smile to my face.
United States – California
Nagi I love your fabulous recipes! Hi Dozer 😘
Can’t remember when I first came across your website but I have been following you for years. Always enjoy you emails and recipes!
Sydney, Australia.
Can’t wait for this new cookbook, love your recipes Nagi!
Canada
Can’t wait for this new book! And some more Dozer stories. I live in Western Austustia
AUSTRALIA