I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Australia.
Good morning Dozer and friend. I live in Halifax, Canada. I’ve made many of your recipes and often refer to your website when I need inspiration on what to make for dinner. The videos are great.
Love love love your first book and so excited and can’t wait to buy your new book Congratulations , Nagi and Dozer
Uk, & good luck Nagi with your new book x
Hi. I’d love a copy of your book. I tell my dog, Annie, all about Dozers’ life.
Keep up the good work!!
7 Hagman St Stafford Heights Qld 4053 AUSTRALIA
australia
Regional Australia
🙏🤞🤞🤩
Australia
Look forward to seeing your recipes in my email each week. Can’t wait for the new cookbook!
United States
Looks great looking forward to trying the recipes.
Greetings from Dublin Ireland.
Canada…can’t wait to try all the recipes from the new book.
Australia
Hi Nagi, I would passionately LOVE to have a signed copy of “Tonight” – maybe you can put Dozer’s paw 🐾 print on it too? Just LOVE your amazing recipes! You were amazing on Masterchef Australia. Hope we see you on there next season! Much love from South Africa! ❤️❤️🇿🇦‼️🐾
Hi Nagi,
I love your recipes, your website and your first book. I look forward to your latest!
Can’t wait for your new book. I pretty much cook out of your current book nearly every night. In fact cooked your Swedish meatballs to share at our CWA meeting tonight and one of the other members made your apple crumble. You are taking over the CWA too it seems 😝
Australia. I bought your other cookbook and I hope to win the next signed edition.
UK Can’t wait for the new book!
Brisbane, Australia 🇦🇺 ♥️
Australia 💛 Thank you for making me a successful cook!