I was so excited to receive a box of the overseas edition of my new cookbook Tonight I decided to do a very special giveaway….be the first in the world to receive my new cookbook!
**GIVEAWAY HAS ENDED! Congratulations Kimsi from Belgium, Cathy in the USA and Renae in QLD, Australia! I have sent each you and email so I can send you my cookbook, ASAP!**
First-in-the-world giveaway!
I am giving away a signed copy of my new cookbook Tonight to three winners. So you will be the first people in the world to see my new cookbook which isn’t released until later this month!
To enter, just leave a comment below telling me what country you live in so I can send you the right edition. Giveaway closes 2pm AEST Friday 4th October, 2024.
Psst! I’m also running the same giveaway on Facebook and Instagram (ie. another 3 books for each, so there is 9 in total I’m giving away). So you can enter those as well to increase your chances of winning. Enter here for the First-In-The-World giveaway on Instagram and here for the Facebook giveaway.
Terms and conditions – see bottom of the post.
GIVEAWAY TERMS & CONDITIONS
Prize: 3 separate winners will each win a custom signed copy of my yet-to-be-released cookbook Tonight. It will either be the Australian, North American or UK edition, depending on where you live. I will make it out to whoever you like and yes, Dozer will sign it too!
To enter, just leave a comment on this post saying which country you live in. Make sure you provide your correct email address so I can contact you if you win!
Giveaway opens 4:00pm AEST Wednesday 2 October and closes 2:00pm AEST Friday 4 October 2024.
Random draw: The winners will be chosen using online random generators. Only one entry per person will count.
Winners will be contacted via the email entered on the comment and will have 48 hours to acknowledge receipt of the email.
Prize delivery – The book will be express posted on 7 – 8 October 2024 so it should arrive before the earliest release date of 15 October 2024. However, I accept no responsibility for slow postage!
Good luck everyone! – Nagi x
** If you don’t see your comment appear straight away, please be patient! I am approving them as fast as I can. 🙂 **
“tonight” release dates
Tonight is currently available for pre-order which means it will be delivered to your door on release day! On release day, my book will also be available in stores:
Australia & NZ – Tuesday 15th October
UK – Thursday 17th October
US & Canada – 29th October
Life of Dozer
Paying his wage after all the hard work, unpacking boxes with me and posing for photos:
I even gave him a tip, though I’m not actually sure he deserved one today after the disrespect he showed, stepping on my book….
…..falling asleep on the job….
….and a general lack of enthusiasm for today’s task….
Disappointing, after showing initial signs of perkiness when I first opened the box and he started snuffling around inside to find the treats he was sure our publishers’ had tucked away inside the box for him….
…only to come up empty handed.
This is a Dozer face of disbelief.
Let’s not feel too sorry for him! He lives a pretty good life! 😂
Australia – love your recipes! I’ve cooked so many and they work out so well.
Judy Joy from the United States!
Hey Nagi
My name is Alyssa, I am a 14 year old girl who lives, eats and breaths cooking. I live in Australia, and some of favorite recipes in the world come from your website. I even have your cookbook, recipe tin eats dinner, and I love baking from it, especially your creamy chicken and mushroom fettuccine pasta(page 170), and i am looking forward to making your prawn toast(page 232) You put so much time and effort into your cooking just trying to perfect it for everyone around the world. I would love to receive my own signed new cookbook, even if I don’t, i will be running to the bookstore as soon as it is available. Love the Dozer updates throughout your “Dinner” cookbook I don’t know how you do it, but you can put heaven on a plate
-Alyssa
Another Nagi book to make fabulous dinners! Yes please!! I’m in Australia 🇦🇺
From Australia 🇦🇺 loving my 🥘 📕
Scarborough, ON Canada
Love love all your recipes
Whenever I google a recipe to fry I google your site. Can’t wait for the new book.
So looking forward to your new book! Australia pls
Love everything about your cook books;
The recipes
The way they are written up
The clarity
Photography
Your authentic taste buds
Gorgeous Dozer
I’m in Perth, Western Australia. Have a very dog eared version of Dinner and am greatly looking forward to Tonight
I’m in Adelaide, South Australia 🇦🇺❤️
USA
Australia
United States
Hey, I’m from the US. Love your recipes and Dozer.
Hi Nagi and Dozer
I would love a copy of your new book
Big fan of your delish recipes and your gorgeous doggo ❤️
I live in Aus 😃
Living in London! Originally from rural country Queensland, brought up on the delights of sunshine, farm fresh produce and home cooked meals:).
Now I go to the local farmer’s markets each week, pick a new fabulous recipe from your website each to try. Then serve up a delicious five-star meal to my wonderful flat mate friend and show him pictures of Dozer .😊.
Helps to stave off the homesickness, and you always without fail make me laugh with the way you write. Every meal has been a delicious, nutritious success. Thank You Nagi!
P.S. Absolutely wonderful what you have done with RecipeTin Meals. You are an incredible IINSPIRATION, really!
P.P.S. I also really like your mum’s recipes 😉 Thank you Yumiko!
It would be extra special if Dozer added his paw print.
Christmas is sorted this year for 5 on my shopping list. I was gifted your first book and use it often
Australia! 🇦🇺
You are my go-to for every recipe. Thank you for making cooking fun (and delicious)
Not sure whether I have pre ordered actually, but I am in the UK. Thanks